Abstract Paper
| Title | : THE SOCIO-ECONOMIC STATUS OF STREET VENDORS IN TIRUPATTUR TOWN AT TIRUPATTUR DISTRICT |
|---|---|
| Article Information | : Volume 11 - Issue 1 (June - 2026) , |
Abstract :
Street vending refers to the selling of goods or services in public places without the use of permanent built structures. Vendors typically operate on streets, sidewalks, pavements, and other public spaces, either as stationary sellers or mobile hawkers. The Street Vendors (Protection of Livelihood and Regulation of Street Vending) Act, 2014 provides a formal definition and legal framework for the protection and regulation of street vendors in India. Street vending is not merely an economic activity but also a socio-cultural phenomenon, reflecting local consumption patterns, traditional skills, and community interactions. It contributes significantly to employment generation, urban food security, and economic inclusivity. However, due to its informal nature, it is often excluded from formal economic statistics and policy frameworks. The Tirupattur town comprises various commercial hubs such as bus stands, weekly markets, roadside commercial stretches, and areas near educational institutions and hospitals, where street vending is highly concentrated. Vendors in Tirupattur deal in a variety of goods including fruits, vegetables, garments, street food, and household items. The socio-economic composition of the town includes a mix of middle-income households, daily wage workers, and small-scale entrepreneurs, which creates a steady demand for low-cost goods and services offered by street vendors. The study area thus provides a relevant setting to analyze the socio-economic conditions and challenges faced by street vendors in a semi-urban context.
| Keywords | : Street vending represents one of the most visible and vibrant components |
|---|---|
| Document Type | : Research Paper |
| Publication date | : June 18, 2026 |